OnShift HQ for Restaurants
Know who is on the floor before labor gets away from you.
See cooks, servers, hosts, and managers on the clock, assign opening/closing work, send team updates, and review attendance from one system.
Live Labor
Tuesday • Downtown location • Demo data
On the clock
6
of 9 scheduled
Estimated labor today
$1,284
estimate, not payroll
Hours today
31.5h
regular hours
Attention
1 late
0 missed punches
- Maya R.• CookOn the clock
- Devon P.• CookOn the clock
- Luis O.• CookOn break
- Priya S.• ServerOn the clock
Use cases
How restaurants teams use OnShift HQ
Each use case maps to an approved OnShift HQ feature—no industry add-ons required.
Live role headcount
See how many cooks, servers, hosts, and managers are on the clock right now.
See the featureOpening and closing tasks
Assign recurring checklists and make ownership visible.
See the featureAttendance follow-up
Review late arrivals, late break returns, and missed punches.
See the featureTeam updates
Use channels and announcements instead of scattered group texts.
See the feature
Tasks
All employees • This week • Demo data
Today
Line check before service
Due 10:30 AM
Sanitize prep stations
Due 11:00 AM
Closing checklist — kitchen
Due 9:30 PM
Run your next shift with more visibility.
14-day free trial. No sales call required.